Wine Tasting Classes

Pure Tasting

From Sunday to Friday, at 5 pm, end your afternoon in a relaxed atmosphere for a 2-hour analysis devoted to the emblematic grape variety of our region: pinot noir.
Around our tasting table, we first look at all the oenological and viticultural knowledge necessary for a good understanding of Burgundy red wines.
Then we discuss the tasting techniques, applied specifically to red wines. The class ends with a blind tasting of 8 red wines: wines from Côte de Nuits, Côte de Beaune and Côte Chalonnaise. Beyond the geographical diversity, the selection of wines will let you compare the gustatory complexity between village, premier cru and grand cru appellations. 

Review of the essentials of Burgundy: the wines from Burgundy & the grapes, the geography, the AOC system, how to read a label…

The techniques of tasting: visual, olfactory and gustative examination

Blind tasting of 8 red wines (no influence of the label). The wines come from Côte de Nuits, Côte de Beaune and Côte Chalonnaise with a selection of village, 1er cru and grand cru appellations.

Example :

Red wines: Vosne Romanée 2016 – Givry 1er cru Clos Jus 2018 – Aloxe Corton Clos de la Boulotte 2017 – Clos Vougeot Grand Cru 2017 – Pommard les Noizons 2006 – Mercurey 1er cru Les Vasées 2018 – Gevrey-Chambertin 1re cru les Combottes 2013 – Volnay 1er cru Les Carelles Sous la Chapelle 2011
Nuits-Saint-Georges is often tasted during the class "Pure Tasting".
You can taste red wines from Côte de Nuits, Côte de Beaune and Côte Chalonnaise during the class "Pure Tasting".
Taste 8 red wines made with pinot noir during this class "pure tasting".

Sunday to Friday, at 5 pm (duration: 2 h)
Minimum 2 people
Maximum 9 people

65.00€ TTC per person

Pure Tasting
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You will never look at wine in the same way.